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CATEGORY CUISINE TAG YIELD
Grains Mike03 1 Servings

INGREDIENTS

1 pt Overripe strawberries
1 T Fresh jalapeno pepper
seeded and
Roughly chopped
1 Shallot -, to 2
2 T Fresh lemon juice
2 T Honey
1/2 t Salt
1/2 t Freshly-ground white pepper
1 lb Sweet butter, softened

INSTRUCTIONS

Wash and clean berries, and allow to air dry. In a food processor,
finely chop jalapeno, shallots and berries. Add lemon juice, honey,
salt, and pepper. Process until smooth. Add butter and continue to
process until smooth. Scoop butter onto parchment paper, scraping the
sides of the processor with a rubber spatula. Roll compound butter
into a sausage shape, using parchment as casing, and freeze. Cut
butter into coins and place on grilled fish fillets such as red
snapper. This recipe yields six 4-ounce logs flavored butter.  Recipe
Source: MICHAELS PLACE with Michael Lomonaco From the TV FOOD  NETWORK
- (Show # ML-1C02 broadcast 04-06-1998) Downloaded from their  Web-Site
- http://www.foodtv.com  Formatted for MasterCook by Joe Comiskey, aka
MR MAD -  jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net  04-13-1998
Recipe by: Michael Lomonaco  Converted by MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 2588
Calories From Fat: 1153
Total Fat: 135.2g
Cholesterol: 81.6mg
Sodium: 1262.4mg
Potassium: 3046.6mg
Carbohydrates: 392g
Fiber: 27.4g
Sugar: 35.5g
Protein: 29.4g


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