Sugar And Spice Nuts
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | 1 | Servings | ||
INGREDIENTS
| 1 | Egg white | |
| 1 | Nuts, 12 oz. | |
| 1 | c | Sugar |
| 1/2 | t | Ground cloves |
| 1/2 | t | Cinnamon |
| 1/2 | t | Nutmeg |
INSTRUCTIONS
Preheat oven to 200 degrees. In small bowl beat egg whites until foamy. Toss nuts with egg white until evenly coated. In large bowl mix sugar and spices; add nuts and toss until coated. Spread nuts in shallow pan. Bake 3 hours; stir after 1 1/2 hours. Cool and store in airtight container. Posted to recipelu-digest Volume 01 Number 236 by "Diane Geary" <diane@keyway.net> on Nov 10, 1997
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Nutrition (calculated from recipe ingredients)
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Calories: 804
Calories From Fat: 6
Total Fat: <1g
Cholesterol: 0mg
Sodium: 60.3mg
Potassium: 79.5mg
Carbohydrates: 202.4g
Fiber: 1.3g
Sugar: 200.2g
Protein: 3.8g