| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Salsa, Tomatoes | 1 | Cup | ||
INGREDIENTS
| 1/2 | c | Sun-dried tomatoes, finely |
| Chopped | ||
| 1/2 | c | Black olives |
| 2 | Cloves garlic | |
| 1 | T | Fresh basil |
| 2 | T | Olive oil |
| 1 | t | Red wine vinegar |
| Salt & pepper to taste |
INSTRUCTIONS
Combine all ingredients until well blended. Season with salt & papper to taste. This is a good salsa to accompany seafood. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 488
Calories From Fat: 309
Total Fat: 35.3g
Cholesterol: 0mg
Sodium: 1190.1mg
Potassium: 1427.4mg
Carbohydrates: 42.7g
Fiber: 12.4g
Sugar: 10.3g
Protein: 7.9g