| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Low-fat, Vegetables | 6 | Servings | |
INGREDIENTS
| 1 | t | Margarine |
| 1/2 | c | Chopped onion |
| 3 | c | Chopped purple cabbage |
| 2 | c | Apples – sliced and halved |
| 1/4 | c | Water |
| 2 | T | Brown sugar |
| 2 | T | Vinegar |
| 1/2 | t | Dijon mustard |
| 1/4 | t | Salt |
| 1/8 | t | Pepper |
INSTRUCTIONS
Saute onion in cooking spray and margarine for 1 minute. Add cabbage and apples and saute for 3 minutes. Add the remaining ingredients and stir well. Cover. Cook over low heat 20-25 minutes. Sprinkle with carraway seed if desired. Yield: 6 side-dish servings From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 51
Calories From Fat: 6
Total Fat: <1g
Cholesterol: 0mg
Sodium: 112.4mg
Potassium: 73.7mg
Carbohydrates: 11.6g
Fiber: 1.2g
Sugar: 9.3g
Protein: <1g