| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Cream, Ice | 1 | Servings | |
INGREDIENTS
| 2 | c | Light cream |
| 1 | c | Sweetened condensed milk |
| Low-FatNo-Fat Adapted | ||
| Recipe | ||
| 1 | Fat Free Condensed Skimmed | |
| Milk | ||
| 2 | c | No-Fat Milk |
| 1/2 | t | Salt |
| 1 | t | Vanilla |
INSTRUCTIONS
This recipe makes a less creamy, less rich ice cream. Ben likes the slightly cooked flavor of the sweetened condensed milk. Whisk the light cream and the sweetened condensed milk together in a mixing bowl until blended. Makes 1 quart.
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Nutrition (calculated from recipe ingredients)
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Calories: 3945
Calories From Fat: 1600
Total Fat: 180.6g
Cholesterol: 713.4mg
Sodium: 8187.2mg
Potassium: 3676.1mg
Carbohydrates: 485.8g
Fiber: <1g
Sugar: 200.1g
Protein: 100.6g