0
(0)
CATEGORY CUISINE TAG YIELD
Dairy, Grains Appetizers, Salads 4 Servings

INGREDIENTS

7 oz Marshmallow cream
8 oz Cream cheese, softened
4 oz Whipped cream
2 c Grapes, halved
2 c Apple, cubed
1/2 c Raisins
1/2 c Nuts, optional

INSTRUCTIONS

In a large bowl, combine marshmallow cream and cream cheese with
mixer. Set aside. Fold apples, grapes, raisins, nuts (optional) into
whipped cream. Fold in cream cheese mixture. ENJOY!  *Mix fruit with
Fruit Fresh prior to mixing to help preserve fruit.  **Using just the
marshmallow cream/cream cheese mix as a fruit dip is  wonderful. Core
out a pineapple and place mixture inside with fruit  around it on a
plate for a nice party platter.  Recipe by: Stephanie Simons  Posted to
MC-Recipe Digest V1 #868 by "Touchkiss@prodigy.net"
<touchkiss@prodigy.net> on Oct 26, 1997

A Message from our Provider:

“Jesus Christ is the shelter from life’s storm.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 668
Calories From Fat: 310
Total Fat: 35.7g
Cholesterol: 83.9mg
Sodium: 263.2mg
Potassium: 552.5mg
Carbohydrates: 85.7g
Fiber: 4g
Sugar: 58.1g
Protein: 8.2g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?