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CATEGORY CUISINE TAG YIELD
Meats Poultry, Singapore 4 Servings

INGREDIENTS

tb Honey
tb Light soya sauce
ts Pepper
ts Sugar
ts Oyster sauce
ts Dark soya sauce
ts Light soya sauce
tb Vinegar
ts Worstershire sauce
ts Rice wine or sherry
tb Cornflour
tb Water

INSTRUCTIONS

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(BLEND FOLLOWING TOGETHER---------------

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