Tomato And Onion Salad – We Love God!

What happened as a result of the resurrection is unprecedented in human history. In the span of a few hundred years, a small band of seemingly insignificant believers succeeded in turning an entire empire upside down. As has been well said, "They faced the tyrant's brandished steel, the lion's gory mane, and the fires of a thousand deaths," because they were utterly convinced that they, like their Master, would one day rise from the grave in glorified, resurrected bodies.

Hank Hanegraaff

CATEGORY	CUISINE	TAG	YIELD
Vegetables		Appetizers, Oriental, Salads, Vegetables	6	Servings

INGREDIENTS

6		Tomatoes, wedged
4		Scallions, chopped
1		Sweet onion, sliced
2	T	Cilantro, chopped
1	t	Mint
1/4	c	Olive oil
3	T	Lemon juice
1		Garlic clove, crushed
		Salt & pepper
		Pita wedges

INSTRUCTIONS

Combine tomatoes, scallions, onion, cilantro & mint. Whisk together
oil, lemon juice, garlic, salt & pepper. Pour dressing over tomato
mixture. Cover & chill. Serve with pita wedges. Alternatively, this
salad makes a great topping for pita stuffed with falafel.  From
Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 110 Calories From Fat: 81 Total Fat: 9.2g Cholesterol: 0mg Sodium: 52.3mg Potassium: 48.7mg Carbohydrates: 6.5g Fiber: <1g Sugar: <1g Protein: 1.1g