Tomato And Sweet Corn Marinade
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 10 | oz | Tomato & Sweet Corn Relish |
| 1/4 | c | Cider vinegar |
| 1/4 | c | Apple juice |
| 1/4 | c | Tomato juice |
| 1/4 | c | Brown sugar |
| 1/4 | c | Corn oil |
INSTRUCTIONS
r Mix well, place meat or tofu into marinade, let sit for 3 hours or refrigerate overnight. Grill and baste with marinade. Leftover marinade can be cooked and reduced over heat and used as serving sauce. source on the Grapevine- Lesley B. Fay FINE FOODS of SONOMA via http://www.winery.com (1996) Posted to MasterCook Digest V1 #178 Date: Thu, 17 Oct 1996 13:20:16 -0700 (PDT) From: PatH <phannema@wizard.ucr.edu>
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Nutrition (calculated from recipe ingredients)
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Calories: 291
Calories From Fat: 3
Total Fat: <1g
Cholesterol: 0mg
Sodium: 120.1mg
Potassium: 288.8mg
Carbohydrates: 72g
Fiber: 1.5g
Sugar: 63.9g
Protein: 1.4g