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Tutti-frutti Trifle

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CATEGORY CUISINE TAG YIELD
Fruits, Eggs Desserts 4 Servings

INGREDIENTS

1/2 Grapefruit
1 Orange
1 c Fresh pineapple
6 Marshmallows
6 Maraschino cherries
1/2 c Moist shredded coconut
2 T Maraschino juice
3 Egg whites
6 T Confectioner's sugar

INSTRUCTIONS

Remove segments from membrane of grapefruit and orange, slice
pineapple and cut marshmallows and cherries into eighths. Soak
marshmallows and coconut in combined juices.  Beat egg whites until
stiff and fold in sugar. Combine with fruits and coconut marshmallow
mixture. Freeze in refrigerator tray until firm.  For an extra taste
treat add 1 tb of brandy or some people like to add 1/2 cup of
seedless raisins.  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

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“The Wages of Sin is Death. Repent Before Payday”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 172
Calories From Fat: 3
Total Fat: <1g
Cholesterol: 0mg
Sodium: 58.3mg
Potassium: 331.7mg
Carbohydrates: 40.7g
Fiber: 2.6g
Sugar: 29.5g
Protein: 4.4g


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