CATEGORY	CUISINE	TAG	YIELD
		Game, Information, Masterchefs, New york, V79	4	Servings

INGREDIENTS

INSTRUCTIONS

This is another recipe that simply has too many lines to fit neatly
into Meal Master version 8.01 It is broken up into six different
recipes that you should capture before attempting the dish:  Pheasant
with Champagne Cabbage I (Pheasant) Pheasant with Champagne  Cabbage II
(Stock) Pheasant with Champagne Cabbage III (Stuffing)  Pheasant with
Champagne Cabbage IV (Sauce) Pheasant with Champagne  Cabbage V
(Cabbage) Pheasant with Champagne Cabbage VI (Assembly)  Enjoy!
Source:  New York's Master Chefs, Bon Appetit Magazine  :  Written by
Richard Sax, Photographs by Nancy McFarland  :  The Knapp Press, Los
Angeles, 1985  Chef:   Andy Kisler, Vienna 79 Restaurant, New York
File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mm-gc-ny.zip

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