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CATEGORY CUISINE TAG YIELD
Grains, Dairy Copycat 1 Servings

INGREDIENTS

10 Red Potatoes, Chunked and
cooked Unpeeled
Onion, to taste Minced
1 Red Bell pepper, Seeded and
chopped
1 c Ripe Olives, Chopped
8 Strips Bacon, Cooked and
crumbled
Mayonnaise
Blue Cheese Dressing

INSTRUCTIONS

Toss potato, pepper, and olives with dressing made of equal parts  of
mayo and blue cheese dressing. Chill, top with crumbled bacon before
serving. Recipe By     : Platt 5  Posted to EAT-L Digest 26 Sep 96
Date:    Fri, 27 Sep 1996 07:34:13 -0400  From:    Eileen & Bob Holze
<beck4@ASAN.COM>

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1566
Calories From Fat: 1229
Total Fat: 137.7g
Cholesterol: 169.1mg
Sodium: 4023.8mg
Potassium: 1704.5mg
Carbohydrates: 45.9g
Fiber: 18.2g
Sugar: 15.3g
Protein: 42.3g


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