0
(0)
CATEGORY CUISINE TAG YIELD
Grains Cakes 1 Servings

INGREDIENTS

10 oz Popcorn, Popped
20 oz Small Marshmallows
1/2 lb Butter
12 oz Pkg. Gumdrops, No Black Ones
1 Salted Nuts

INSTRUCTIONS

In large kettle put marshmallows and butter and mix over low flame,
stirring until smooth. In large bowl put popcorn, gumdrops, salted
nuts and popcorn and mix well. Pour marshmallow mixture over all and
mix well. Pour all into a greased and dusted with powdered sugar  angel
food cake pan. Pack down tight, it will all go into pan. Remove  from
pan when no longer sticky and slice.  Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 198 by "Diane Geary"
<diane@keyway.net> on Nov 4, 1997

A Message from our Provider:

“Find God and you find everything”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 4847
Calories From Fat: 2315
Total Fat: 264.8g
Cholesterol: 487.6mg
Sodium: 487.1mg
Potassium: 720.7mg
Carbohydrates: 625.8g
Fiber: 28.9g
Sugar: 328g
Protein: 37.6g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?