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CATEGORY CUISINE TAG YIELD
Dairy St. Louis Post3 1 Servings

INGREDIENTS

2 c Sifted powdered sugar
2 T Butter, softened
1/4 t Vanilla
4 t Milk -, to 5 tspns
Green food color
Red food color

INSTRUCTIONS

In a small mixture bowl, beat sugar, butter and vanilla. Beat in
enough milk until mixture is of frosting consistency. Divide frosting
in half; tint one half green and the other half red. Use as directed
in recipe for Iris' Butter Cookies (see recipe); also good for use on
any butter or sugar cookie.  Recipe Source: St. Louis Post-Dispatch -
12-07-1998  Formatted for MasterCook by Susan Wolfe -
vwmv81a@prodigy.com  Converted by MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients)
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Calories: 1765
Calories From Fat: 206
Total Fat: 23.4g
Cholesterol: 62.7mg
Sodium: 16.8mg
Potassium: 44.8mg
Carbohydrates: 401g
Fiber: 0g
Sugar: 400.4g
Protein: <1g


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