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CATEGORY CUISINE TAG YIELD
Eggs, Grains Cookies 1 Servings

INGREDIENTS

1 c Shortening
1 c Brown sugar
1 c White sugar
2 Eggs, beaten
1 c Coconut, chopped
2 c Flour, sifted
1 t Baking soda
1 t Baking powder
1/2 t Salt
2 1/2 c Oatmeal
1 t Vanilla
1 c Nuts, chopped

INSTRUCTIONS

Mix shortening, brown sugar, white sugar, eggs and coconut. Sift and
add dry ingredients. Then add oatmeal, vanilla and nuts. Mix all
together, roll into small balls. Press down on cookie sheet with fork
dipped in flour or sugar. Bake in 350 oven 8-10 minutes. Makes 5
dozen.  Recipe by: Liz Custer  Posted to MasterCook Digest V1 #363 by "
Liz Custer"  <custer@dconn.com> on Dec 5, 1997

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Nutrition (calculated from recipe ingredients)
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Calories: 5432
Calories From Fat: 2846
Total Fat: 323.8g
Cholesterol: 486.8mg
Sodium: 3845.5mg
Potassium: 2036.5mg
Carbohydrates: 578.1g
Fiber: 34.6g
Sugar: 272.6g
Protein: 75.1g


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