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CATEGORY CUISINE TAG YIELD
Grains, Dairy Bar cookies, Snacks 20 Bars

INGREDIENTS

3 c Bite-size crispy rice &
crunchy corn square
cereal
3 c Bite-size crispy wheat
squares cereal
3 c Mini buttery crackers
1 c Pretzel sticks, broken
3/4 c Light corn syrup
1/3 c Sugar
1/3 c Brown sugar, packed
1/3 c Butter or margarine
3/4 c Creamy peanut butter

INSTRUCTIONS

Grease 9x13" pan. In large bowl, combine cereals, crackers and pretzel
sticks. In medium saucepan, combine corn syrup, sugar, brown sugar and
margarine. Cook over medium heat until mixture comes to a boil,
stirring constantly. Remove from heat; stir in peanut butter until
well blended. Pour peanut butter mix over cereal mixture; mix well to
coat. Press mixture in greased pan. Cool slightly; refrigerate 1-2
hours or until firm. Cut into bars.  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 192
Calories From Fat: 74
Total Fat: 8.7g
Cholesterol: <1mg
Sodium: 261.6mg
Potassium: 97.4mg
Carbohydrates: 27.4g
Fiber: <1g
Sugar: 17g
Protein: 3.4g


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