0
(0)
0
(0)
CATEGORY CUISINE TAG YIELD
Italian Mcdougall, Sauces 1 Servings

INGREDIENTS

1 Tomato Puree, 28 oz
1 Tomato Sauce, 16 oz
2 T Italian seasoning
2 t Pepper
3 T Garlic powder w/Parsley

INSTRUCTIONS

Put all the ingredients in a saucepan and simmer for 15 minutes.  Serve
over your favorite pasta.  By Anne Morelli  From Gemini's MASSIVE
MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Jesus holds the secret of answered prayer”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 120
Calories From Fat: 11
Total Fat: 1.4g
Cholesterol: 0mg
Sodium: 1559.3mg
Potassium: 1224mg
Carbohydrates: 27.6g
Fiber: 7.8g
Sugar: 15g
Protein: 5.7g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?