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CATEGORY CUISINE TAG YIELD
Dairy Tasteofhome 18 Servings

INGREDIENTS

2 c Buttermilk baking mix
2/3 c Milk
1/2 c Cheddar, shred
2 T Butter or margarine, melt
1/2 t Garlic powder

INSTRUCTIONS

In a bowl, stir the biscuit mix, milk and cheese just until  moistened.
Drop by tb onto an ungreased baking sheet. Mix butter and  garlic
powder; brush over biscuits. Bake at 475~ for 8 to 10 minutes  or until
golden brown. Serve warm.  Source: Taste of Home.  Submitted to
RecipeLu List by Ruth <pookypook@aol.com> by PookyPook
<PookyPook@aol.com> on Jan 24, 1998.  Converted by MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 62
Calories From Fat: 20
Total Fat: 2.2g
Cholesterol: <1mg
Sodium: 174.4mg
Potassium: 35.4mg
Carbohydrates: 8.9g
Fiber: <1g
Sugar: 2g
Protein: 1.4g


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