| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Vegetarian | Vegetable | 4 | Servings |
INGREDIENTS
| 1 | Sliced beets | |
| 4 | T | Low-calorie orange marmalade |
| with sugar | ||
| 1 | T | Cider vinegar |
INSTRUCTIONS
Date: Fri, 19 Apr 1996 16:43:25 -0700 (PDT) From: "Tina D. Bell" <tdbell@altair.csustan.edu> This glaze is very good with canned or frozen carrots too! 4 servings at 63 calories each Heat Beets with their liquid in a medium size saucepan; drain. Add marmalade and vinegar. Cook, stirring gently, over low heat until beets are glazed with sauce. FATFREE DIGEST V96 #109 From the Fatfree Vegetarian recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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Nutrition (calculated from recipe ingredients)
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Calories: 3
Calories From Fat: 0
Total Fat: 0g
Cholesterol: 0mg
Sodium: <1mg
Potassium: 2.7mg
Carbohydrates: <1g
Fiber: 0g
Sugar: <1g
Protein: 0g