7-up Apple Dumplings
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Apples, Breads | 10 | Servings | ||
INGREDIENTS
| 2 | c | Sugar |
| 10 | Large apples | |
| 1 | t | Cinnamon |
| 1 | Can biscuits | |
| 1/2 | t | Nutmeg |
| 1 | t | Nutmeg |
| 1 | Stick butter | |
| 1 | t | Cinnamon |
| 20 | oz | 7-up |
| 12 | Butter |
INSTRUCTIONS
In saucepan combine first group of sugar, cinnamon, nutmeg, butter and the 7- up. Heat until melted, set aside. Peel and core apples, separate dough from 1 can biscuits. Separate and roll out each biscuit individually and place 1 apple in each. Combine second group of sugar, cinnamon and nutmeg. Sprinkle 1 tsp. of this mixture in center of each apple along with 2 T. butter. Fold biscuit around apple and pinch dough. Put dumplings in 9 x 13" pan. Pour sauce over each dumpling. Bake at 375 degrees for 45 minutes. Pat Empson 05/21 07:28 am FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 05/21 7:40 AM TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT: MM-MORE APPLES From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 335
Calories From Fat: 163
Total Fat: 18.6g
Cholesterol: 48.8mg
Sodium: 3.3mg
Potassium: 39.2mg
Carbohydrates: 44.4g
Fiber: 1g
Sugar: 42.9g
Protein: <1g