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Sam Storms

Tempura Sweet Potatoes

0
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CATEGORY CUISINE TAG YIELD
Eggs, Grains 1 Servings

INGREDIENTS

1/2 c Flour
1 T Cornstarch
1 t Baking powder
1/4 t Salt
2 Egg whites
1/2 c Beer
Peanut oil for deep frying

INSTRUCTIONS

from the archives of rec.food.cooking, search--tempura.
http://www.neosoft.com/recipes  Make the tempura batter by whisking
flour, cornstarch, baking powder,  salt in a medium bowl and whisking
in egg whites and beer. Let sit in  the refrigerator about 30 minutes.
Pour peanut oil into a deep saucepan to the depth of about three to
four inches and heat on high until a bread cube dropped into the oil
immediately sizzles.  Posted to bbq-digest by Gary Wiviott
<<gwiv@enteract.com> on Mar 19,  1999, converted by MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 346
Calories From Fat: 6
Total Fat: <1g
Cholesterol: 0mg
Sodium: 1186.6mg
Potassium: 209.1mg
Carbohydrates: 61g
Fiber: 1.8g
Sugar: <1g
Protein: 14.3g


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