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CATEGORY CUISINE TAG YIELD
Dairy, Grains Home cookin 6 Servings

INGREDIENTS

1 c Honey
1 c Maple syrup
3/4 c Oil
3 c Zucchini milk
1 c Chopped walnuts
1 c Chopped dates
1 t Sea salt
1 t Cinnamon
1 t Ground cloves
4 t Baking soda
2 c Unbleached white flour
2 To 2-1/2 cups whole wheat
Flour
1/2 c Wheat germ
To make zucchini milk
Chop up into
Pieces, peel zucchini but
Don't remove seeds. Put
In blender
A bit at a time to liquefy.

INSTRUCTIONS

Preheat oven to 350°F.  Combine honey, maple syrup, oil, zucchini
milk, dates, walnuts, salt,  cinnamon, cloves and soda in a large bowl.
Mix well. Stir in remaining  ingredients.  Spoon the mixture into 3
well oiled loaf tins and bake one hour or  until done. Cool in pan 20
minutes before turning onto a rack. Posted  to MM-Recipes Digest  by
"Beth Ide" <rev_ide@email.msn.com> on Aug  17, 1998

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1341
Calories From Fat: 371
Total Fat: 42.9g
Cholesterol: 0mg
Sodium: 1199.6mg
Potassium: 779mg
Carbohydrates: 225.4g
Fiber: 10.7g
Sugar: 101.9g
Protein: 22.7g


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