We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

The lifelessness experienced in so many churches in our day can be traced directly to the multitudes of families in those churches which contain Sunday-morning Christians only. It is plain to see the cause for such deadness when such individuals are not consistently worshiping God in private. Statistics reveal that only 11 percent of all professing Christians in America read their Bible or some portion of it once a day. If so few professing Christians are spending time alone with God, it should not be surprising that family worship as a practice among professing Christian families is practically nonexistent.

Jerry Marcellino

Preaching is more than the regurgitation of your favorite exegetical commentary, or a rather transparent recast of the sermons of your favorite preachers, or a reshaping of notes from one of your favorite seminary classes. It is bringing the transforming truths of the gospel of Jesus Christ from a passage that has been properly understood, cogently and practically applied, and delivered with the engaging tenderness and passion of a person who has been broken and restored by the very truths he stands up to communicate. You simply cannot do that without proper preparation, meditation, confession, and worship.

Paul David Tripp

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Wilted Mustard Greens (hl)

January 30, 2023

CATEGORY	CUISINE	TAG	YIELD
		Sal, Side-	2	Servings

INGREDIENTS

1		Mustard greens, washed
2	t	Canola oil
1/2	t	Shallots, small diced
2	T	White vinegar
2		Turns freshly ground pepper

INSTRUCTIONS

In a medium-size saute pan, on medium heat or flame, put the oil in
the pan, add shallots and  saute quickly for 10 to 15 seconds. Add
mustard greens and saute for  15 seconds. Swirl in the vinegar and
season. Serve immediately. Total  cooking time is 2 minutes.  Yield: 2
servings  Recipe courtesy of Dirk Zephir, Executive Chef of Soul Cafe.
Recipe by: RECIPE FOR HEALTH SHOW #RHI247  Posted to MC-Recipe Digest
V1 #844 by 4paws@netrax.net  (Shermeyer-Gail) on Oct 13, 1997

A Message from our Provider:

“It’s not how you start, it’s how you finish that counts”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 42 Calories From Fat: 40 Total Fat: 4.5g Cholesterol: 0mg Sodium: <1mg Potassium: 17.8mg Carbohydrates: 1g Fiber: <1g Sugar: <1g Protein: <1g