We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

For at the heart of Christian ministry must always be the molding of people into the image of Christ, and the full and faithful teaching of God's truth is the means the Spirit uses to accomplish this goal.
Douglas Moo

You are perplexed by the doctrine of God’s sovereignty and election. I wonder that any man believing in a God should be perplexed by these. For if there be a God, a King, eternal, immortal, and invisible, He cannot but be sovereign – and He cannot but do according to His own will and choose according to His own purpose. You may dislike these doctrines, but you can only get quit of them by denying altogether the existence of an infinitely wise, glorious, and powerful Being. God would not be God were He not thus absolutely sovereign in His present doings and His eternal pre-arrangements.
Horatius Bonar

Zeewolf Op Zijn Brabants (wolffish Brabant-st

0
(0)
CATEGORY CUISINE TAG YIELD
Seafood Belgian Fish 4 Servings

INGREDIENTS

Stephen Ceideburg
6 T Butter
1/2 lb Belgian endive, chopped
1/2 lb Potatoes, chopped
2 Shallots, finely chopped
Salt and freshly ground
pepper to taste
1 lb Wolf eel filets
2/3 c Dry white wine
2/3 c Fish stock

INSTRUCTIONS

Preheat the oven to 375 degrees F.  Melt half of the butter in a large
skillet. Add the endive and  potatoes and saute until just tender.
Butter a baking dish and strew the shallots over the bottom, with a
sprinkling of salt and pepper. Lay the fish on this bed, pour in the
wine and stock, cover with foil and bake 10 minutes.  Transfer the
potatoes and endive to a second baking dish, lay the  fish on top, and
cover with foil to keep warm.  Reduce the cooking liquid in the fish
pan to a syrup, swirl in the  remaining butter, taste for seasoning,
and pour over the fish. Return  to the oven uncovered for a few minutes
to give the sauce a glaze.  PER SERVING: 345 calories, 23 g protein, 15
g carbohydrate, 21 g fat  (12 g saturated), 99 mg cholesterol, 235 mg
sodium, 1 g fiber.  Jay Harlow writing in the San Francisco Chronicle,
10/6/93.  Posted by Stephen Ceideburg

A Message from our Provider:

“There’s hope. There’s God.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 378
Calories From Fat: 157
Total Fat: 17.8g
Cholesterol: 46.2mg
Sodium: 164.8mg
Potassium: 991.7mg
Carbohydrates: 44.3g
Fiber: 7.6g
Sugar: 16.4g
Protein: 7.2g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?