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John MacArthur

"Rotel" Mashed Potatoes

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

6 c Mashed potatoes; (up to 7)
1 cn (10 ozs) Rotel diced tomatoes/green chilies
1 Container; (8 ozs) fat free sour cream
1/2 c Shredded fat free cheddar cheese

INSTRUCTIONS

Mix potatoes, Rotel and sour cream in a large bowl. Spoon into a 2-quart
baking dish. Bake 25 minutes at 350. Sprinkle with cheese. Bake an
additional 5 minutes or til cheese melts.
Posted to fatfree digest V97 #299 by adritter@legend.sat.txdirect.net on
Dec 18, 1997

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