| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy | Meats, Chicken, Cheese, Breads | 3 | Servings | |
INGREDIENTS
| 6 | Boneless, chicken breast | |
| Halves (about 2 pounds) | ||
| 2 | tb | Parkay Margarine, melted |
| 1/2 | c | (2 oz) Kraft 100% Grated |
| Parmesan Cheese | ||
| 1/4 | c | Dry bread crumbs |
| 1 | ts | Each dried oregano leaves |
| And parsley flakes | ||
| 1/4 | ts | Each paprika, salt and black |
| Pepper |
INSTRUCTIONS
Heat oven to 400-degrees F. spray 15X10X1-inch baking pan with no stick cooking spray. Dip chicken in margarine; coat with combined remaining ingredients. Place in prepared pan. Bake 20 to 25 minutes or until tender. Makes 6 servings. SPICY: sutstitute 1/8 to 1/4 teaspoon gorund red pepper fro black pepper. Prep time 5 minutes Cooking time 25 minutes
A Message from our Provider:
“Jesus: right way, only truth, best life.”