Some theological writers have ingeniously drawn an analogy between creation and providence, atonement and intercession; that just as Providence is the sustaining of the creative work – so that if Christ’s continual upholding arm were withdrawn, the outer material world would soon lapse into disorganization – so, the intercession of Jesus is the carrying out, and carrying on, of His propitiatory and mediatorial work – the complement of the great salvation consummated on Calvary.

John MacDuff

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy		Dips	1	Servings

INGREDIENTS

1	cn	Bean Dip
3	md	Avocados
1/3	c	Picante sauce
2	tb	Lemon juice
8	oz	Sour cream
1	pk	Taco seasoning mix
1/4	c	Green onions
1	sm	Roma tomato; chopped
1/2	c	Cheddar cheese; finely grated
1/4	c	Sliced black olives

INSTRUCTIONS

In an 8 or 9 inch square pan, spread can of bean dip to completely cover
the bottom of the pan. Next, mash the avocados, and add the lemon juice,
and picante sauce to it; mix well. Spread the avocado mixture over the bean
dip. Mix the sour cream and the taco seasoning mix together and spread over
the avocado mixture. Sprinkle green onions, chopped tomatoes, cheddar
cheese, and black olives over all. Refrigerate for at least 3 hours.
NOTES : This is great with Fritos "Scoops".
Recipe by: Lake Pointe Baptist Church Cookbook - Fun Bunch
Posted to recipelu-digest Volume 01 Number 340 by "Campbell"
<lauriec@flash.net> on Dec 4, 1997

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