God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
There are hearers who make themselves, and not the Scripture, the standard of their judgment. They attend not so much to be instructed, as to pass their sentence. To them, the pulpit is the bar at which the minister stands to take his trial before them; a bar at which few escape censure, from judges at once so severe and inconsistent.
Prayer can no more be divorced from worship than life can be divorced from breathing. If we follow his impulse, the Holy Spirit will always lead us to pray. When we allow him to work freely, he will always bring the Church to extensive praying. Conversely, when the Spirit is absent, we will find excuses not to pray. We may say, “God understands. He knows I love him. But I’m tired. I’m so busy. It’s just not convenient now…” When the Spirit is absent, our excuses always seem right, but in the presence of the Spirit our excuses fade away.
Cooked chicken; diced (or turkey, ham, pork or roast beef)
1
c
Cooked mixed vegetables
1
cn
Cream of chicken soup; (10 3/4 ounce)
1
ts
Poultry Seasoning (For Chicken Or Turkey, Only)
1
ts
Celery salt
1/8
ts
Black pepper
1/2
c
Chicken broth
1
c
Grated Cheddar cheese
INSTRUCTIONS
Place onion and butter in a 2 quart casserole. Cover with wax paper.
Microwave at high (100%) until tender, 2 to 3 minutes. Combine all
ingredients except cheese, with onions. Cover with wax paper. Microwave at
medium high (70%) until heated through, 12 to 14 minutes. Sprinkle with
cheese. Microwave at medium high (70%) until cheese is melted, 3 to 4
minutes. Makes 6 servings.
NOTE: If using ham, use cream of asparagus soup. If using leftover roast
pork, use cream of celery soup. If using leftover roast beef, use cream of
mushroom soup.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 208 by "Diane Geary"
<diane@keyway.net> on Nov 6, 1997
A Message from our Provider:
“What’s missing in the name ‘JES S’? U!”
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