God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Throughout Scripture we see the Bible testifying of the generating power of God's Word. Beginning in Genesis 1 we read that God spoke this world into existence creating life out of darkness. In Ezekiel 37 we have the fabulous vision where the Prophet is called to preach to the dry bones and through the preaching of God's Word, God's Spirit would bring deadness to life. This is how God gives us spiritual life. This is how God takes spiritually dead corpses and regenerates them through the teaching of His Word. 1 Peter 1:23, 'For you have been born again not of seed which is perishable but imperishable, that is, through the living and enduring word of God' (cf. Jas. 1:18). In Romans 10 the familiar verse says 'faith comes from hearing, and hearing by the word of Christ' (Rom. 10:17). That is why Paul told the Corinthians, 'God was well-pleased through the foolishness of the message preached to save those who believe' (2 Cor. 1:21b; cf. 1 Cor. 1:17; 23; 9:16, 18; 15:11).
Randy Smith
Aceite De Achiote (Achiote Oil)
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Grains
American
S. america, Condiments, Upload
1
Cup
INGREDIENTS
1
c
Oil, olive; extra virgin
1/2
c
Annotto seeds; crushed
1
Chile, malagueta, dried substitute piquin or Japanese chile
1
Bay leaves
INSTRUCTIONS
HEAT SCALE - MEDIUM
Combine all ingredients in a non-reactive heavy saucepan, allow to steep
for 40 minutes, stirring occasionally. Bring mixture to a low and gentle
boil while stirring continuously. Remove saucepan from heat and allow to
cool thoroughly. Strain through a very fine sieve and pour the strained oil
into a bottle and cap tightly. This oil will remain up to 6 months if it is
refrigerated and capped tightly. This is a MEDIUM HOT condiment.
This oil is used both to color and to flavor dishes. Use it in place of
vegetable oil for South American recipes. Use only annatto (achiote) seeds
that are bright-reddish in color; seeds that are brownish are old and have
probably lost much of their flavor.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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