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Thomas Brooks

Almond Bars

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Cookie 36 Servings

INGREDIENTS

1 c Butter
2 c Flour
1/2 c Powdered sugar
8 oz Cream cheese; softened
2 Eggs
1/2 c Sugar
1 ts Almond extract
1 1/2 c Powdered sugar
1/4 c Butter
1 1/2 tb Milk
1 ts Almond extract

INSTRUCTIONS

CRUST
FILLING
FROSTING
From: prkenne@lims01.lerc.nasa.gov (CAROL SHARP)
Date: 18 Nov 1993 07:58 EST
Here are two of my family's favorite Christmas cookies:
Crust: Mix well and pat into even layer in a 9 x 13 pan.  Bake crust at 350
degrees for 20 to 25 minutes.
Filling: Beat together well and pour over crust while it is still hot. Bake
15 to 20 minutes (350 degrees).  Cool.
Frosting: Whisk together and spread evenly on baked, cooled cookies.  Cut
into bars - makes 24 to 36 bars.
REC.FOOD.RECIPES ARCHIVES
/COOKIES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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