God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
As for the widely reported experiences of seeing light, we should remember that since God is light, it is understandable that Satan duplicates light of his own. We cannot emphasize too strongly that he wishes to disguise himself as an “angel of light” (2 Corinthians 11:14). And of course, many unsuspecting souls simply assume that this “being” who radiates light is kind and benevolent; in an age of “feel good” religion they can’t imagine that it is anyone else but Christ. Although positive near-death experiences are widely reported, I must point out that other research indicates that many have dark and foreboding experiences. In The Edge of Death, by Philip J. Swihart, and Beyond Death’s Door, by Maurice Rawlings, there are accounts of those who tell terrifying stories of the life beyond. Some have seen a lake of fire or abysmal darkness, along with tormented persons – all of whom are awaiting judgment. These reports, the authors contend, are more accurate because they were gained through interviews almost immediately following near-death and resuscitation. These dark experiences, the writers say, are often lost to the memory after a short period of time.
The gospel according to Jesus is the gospel according to His apostles. It is a small gate and a narrow road. It is free but it costs everything. And though it is appropriated by faith, it cannot fail to produce the fruit of true righteousness in the life and behavior of the believer.
Add 1/2 cup orange juice, egg, butter, salt, bread flour, sugar and yeast
to a bread machine according to manufacturer's directions. Select dough
cycle. When dough cycle is complete, remove dough from machine. Cover and
let rest for 10 minutes.
On a lightly floured surface, roll dough into a 24" x 8" rectangle. In a
small mixing bowl, stir together the almond filling, almonds, and orange
peel. Spread filling over dough to within 1/2" of the edges. Fold dough
loosely from a short side, making about eight 3" wide folds. (This is
similar to making a jelly roll, except you make folds 3" wide, instead of
rolling it.) Transfer to a lightly greased baking sheet. On one of the
long sides, make eleven 2 1/2" cuts from the edge toward the center at
about 3/4" intervals. Flip every other strip of dough over to the alternate
side. Slightly twist each strip, exposing the filling. (The loaf will look
braided when you are done flipping and twisting!)
Bake in a 350 oven for 25 to 30 minutes of until golden brown. If
necessary, cover loosely with foil during the last 5 to 10 minutes to
prevent overbrowning. Lightly brush the bread surface with orange juice.
Sprinkle with sugar. Serve warm.
Posted to FOODWINE Digest 14 October 96
Date: Tue, 15 Oct 1996 08:53:57 -0400
From: Laura Hunter <LHunter722@AOL.COM>
A Message from our Provider:
“Actions DO speak louder than words. Do Jesus’?”
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