0
(0)

CATEGORY CUISINE TAG YIELD
Dairy, Grains Cookies, Bar cookies 24 Servings

INGREDIENTS

1 1/2 c All-purpose flour
1/2 c Powdered sugar
3/4 c Butter or margarine; cold
1 tb Cornstarch
3 tb Amaretto; to 4 tablespoons
14 oz Sweetened condensed milk
1 c Semisweet chocolate chips
1 1/2 c Sweetened coconut flakes
1/2 c Almonds; sliced

INSTRUCTIONS

Preheat oven to 350 degrees; grease a 13 x 9 x 2-inch baking pan. In a
large bowl, combine the flour and sugar. With a pastry blender or 2 knives,
cut in the butter until crumbly. Press the mixture firmly in the prepared
pan. Bake for 20 minutes. Meanwhile, in a small bowl, stir the cornstarch
into the amaretto until dissolved; stir in the condensed milk. Pour the
mixture evenly over the prebaked crust. Top with the chocolate chips,
coconut and almonds; press down firmly. Bake for 25 to 30 minutes longer,
or until golden brown. Cool in the pan on a wire rack. Refrigerate until
ready to serve.
Recipe by: Woman's Day, Cookies & Sweet Treats
Posted to recipelu-digest Volume 01 Number 283 by "Marie Smith"
<craftee@sprynet.com> on Nov 21, 1997

A Message from our Provider:

“The biblical concept of love says no to acts of selfishness within marital and other human relationships. #R. C. Sproul”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?