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What does it mean when we read of Christians needing to “all agree” (1 Cor. 1:10) and be “of the same mind” (Phil. 2:2)? On the lowest level, all of us have personal interests with no spiritual significance. I like to call these “preferences.” Your favorite ice cream flavor. Where you choose to vacation. What you think makes a person attractive. Unless you are an egotistical moron, you respect the phrase, “to each their own.” On the middle level are non-salvific spiritual conclusions on how to live your life. These are the issues where Christians must decide, but often (even within the same church) have different perspectives. I call these “convictions,” or we could say “non-essentials.” Watching movies. How to school your children. Women’s clothing. What to do with Halloween. In these things, we respect another’s freedom (or liberty) in Christ. Then at the top level are the essentials for salvation and church unity. The doctrine of justification by faith. Obeying the Bible. Sharing Christ with others. These are the essentials and it’s in these things and these things alone we have unity – total agreement.
Randy Smith

Amaretto Coconut Bread

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CATEGORY CUISINE TAG YIELD
Vegetables, Grains, Dairy Vegetarian Breads, Desserts, Vegetarian 1 Loaf

INGREDIENTS

4 oz Tofu
1 c Sugar
1/4 c Amaretto
14 fl Coconut milk
2 1/2 c Flour
1/2 ts Salt
1 tb Baking powder
1 c Unsweetened coconut flakes

INSTRUCTIONS

Preheat oven to 350 F.  Grease a 9" x 5" x 3" loaf pan.
Blend together tofu and sugar thoroughly in an electric mixer or by mashing
them together in a large mixing bowl with the utensil of your choice.
:-)
Mix Amaretto and coconut milk into tofu until well blended.
Meanwhile, sift together flour, salt and baking powder. Toss in coconut
flakes, then add dry ingredients to liquid mixture and blend thoroughly.
Spoon batter into prepared loaf pan.  Bake until done, about 50 minutes.
Cool slightly before removing from pan.
Toasted slices of this bread are very nice with tea, coffee, or your fave
hot beverage.
[Note: 1 teaspoon of almond extract and 1/4 cup of water may be substituted
for the 1/4 cup of Amaretto. 1 1/2 cups water plus 1/4 cup oil may be used
instead of coconut milk.]
(C) Copyright 1994 Karen Mintzias - May be freely distributed
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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