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Husbands and wives, recognize that in marriage you have become one flesh. If you live for your private pleasure at the expense of your spouse, you are living against yourself and destroying your joy. But if you devote yourself with all your heart to the holy joy of your spouse, you will also be living for your joy and making a marriage after the image of Christ and His church.
John Piper
Ancho-Rubbed Game Hen
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CATEGORY
CUISINE
TAG
YIELD
Cornish
2
Servings
INGREDIENTS
6
Ancho chilies; dried
8
c
Boiling water
2
tb
Garlic; minced
1/2
ts
Salt
2
tb
Cilantro; minced
2
c
Cornmeal
2
tb
Curry powder
2
tb
Cumin; ground
Salt and pepper
2
Rock Cornish game hens breast; skinned and boned
1
c
Olive oil
INSTRUCTIONS
Preheat the oven to 400F. Place the ancho chilies in a large bowl, cover
them with the boiling water, and soak them for 30 minutes to overnight.
Drain the chilies well, then remove and discard the seed and stems. Place
the chilies in a blender with the garlic, salt, and cilantro. Puree and set
aside. Combine the cornmeal, curry pwoder, cumin, salt, and pepper and
spread in a jelly-roll pan. Spread the hen breasts generously and evenly
with the chili puree, then dredge them in the seasoned cornmeal. Place a
large saute pan or skillet over high heat,. add the oil and heat until it
begins to smoke. Add the hen breasts and cook 2 to 3 minutes, or until the
topping is crisp. Turn the breasts, cook the other side until crisp, then
transfer the breasts to the preheated oven to cook another 5 minutes, or
until opaque throughout.
Recipe By : Bobby Flay, Mesa Grill/tpogue@idsonline.com
Posted to MC-Recipe Digest V1 #232
Date: Tue, 1 Oct 1996 12:32:34 -465800
From: Terry Pogue <tpogue@ids2.idsonline.com>
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