| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Cookies |
1 |
Servings |
INGREDIENTS
| 3/4 |
c |
Apple cinnamon multi-bran cereal |
| 1 |
c |
Applesauce; (or finely chopped apples) |
| 2/3 |
c |
Raisins; plumped |
| 1/2 |
ts |
Freshly grated orange peel |
| 1/2 |
c |
Margarine |
| 3/4 |
c |
Brown sugar; packed |
| 2 |
|
Eggs or 4 egg whites |
| 1 1/2 |
c |
Flour |
| 1 |
ts |
Baking powder |
| 1/2 |
ts |
Baking soda |
| 1/2 |
ts |
Salt |
| 1/2 |
ts |
Cinnamon |
| 1/2 |
ts |
Nutmeg |
| 1/2 |
c |
Chopped walnuts |
INSTRUCTIONS
Heat oven to 375 degrees F. In a medium bowl combine cereal, applesauce,
raisins and orange peel. Set aside. In a large bowl, cream margarine and
sugar. Add eggs and beat well. Stir in the combined dry ingredients. Blend
in applesauce mixture and nuts. Spread evenly in a well-greased 13X9X2-inch
baking pan. Bake 18 to
22 minutes or until lightly browned. Cool and cut into 36 bars.
Recipe by: Treasury of Christmas Recipes (1991)
Posted to MC-Recipe Digest V1 #937 by "Eugene Johnston"
<ejohnston@mailexcite.com> on Nov 30, 1997
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