There is nothing which shows our ignorance so much as our impatience under trouble. We forget that every cross is a message from God, and intended to do us good in the end. Trials are intended to make us think – to wean us from the world, to send us to the Bible, to drive us to our knees. Health is a good thing; but sickness is far better, if it leads us to God. Prosperity is a great mercy, but adversity is a greater one, if it brings us to Christ. Anything, anything is better than living in carelessness, and dying in sin.

J.C. Ryle

CATEGORY	CUISINE	TAG	YIELD
		Potatoes, Desserts	6	Servings

INGREDIENTS

3	c	Apples; sliced
2	c	Louisiana yams; thinly sliced
1	ts	Cinnamon
1	ts	Salt
6	tb	Water
2	tb	Lemon juice
3/4	c	All-purpose flour; sifted
1	c	Sugar
1/3	c	Butter or margarine

INSTRUCTIONS

Alternate layers of apples and yams in 8 x 8 x 2-inch baking pan. Sprinkle
each layer with cinnamon and salt. Pour water and lemon juice over yam
mixture. Sift flour and sugar together; cut in butter or margarine.
Sprinkle crumb mixture over other ingredients. Bake in moderate oven (350
degrees) 40 minutes, or until apples and yams are tender. Serve warm with
Lemon Hard Sauce.
To make Lemon Hard Sauce: Cream 1/3 cup butter or margarine until light and
fluffy. Gradually add 1 cup confectioners' sugar; beat well after each
addition. Add 1 tablespoon light cream and 1/4 teaspoon lemon flavoring;
mix well.
NOTES : This booklet was prepared by the Louisiana Sweet Potato Commission.
Recipe by: 75 Easy Yam Recipes with a Romantic Past
Posted to MC-Recipe Digest V1 #891 by NGavlak@aol.com on Nov 8, 1997

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