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Apple-Cranberry Chutney

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CATEGORY CUISINE TAG YIELD
Relishes 2 Servings

INGREDIENTS

2 c Peeled, Chopped Rome
Apples (About 2 Medium)
1 c Cranberries
1/4 c Golden Raisins
2 tb Brown Sugar
1 tb Grated Orange Rind
2 tb Cider Vinegar
1/4 ts Ground Cloves
1/4 ts Ground Nutmeg
1/4 ts Ground Cinnamon

INSTRUCTIONS

Combine All Ingredients in A Nonaluminum Saucepan. Place Over High Heat.
Bring To A Boil, Stir Constantly. Reduce Heat & Simmer Uncovered 15 Min. OR
Until Apples Are Tender.  Remove From Heat & Let Cool. With Knife Blade in
Processor, Add Cranberry Mixture. Process, Pulsing 1 OR 2 Times Until
Combined.  Place in A Medium Bowl. Cover& Chill.
(Fat 0.  Chol. 0.)

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