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Applesauce Date Nut Bread

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Bread 12 Servings

INGREDIENTS

2/3 c Butter or margarine
1 1/4 c Sugar
4 Eggs
1 1/2 c Applesauce
1/2 c Milk
4 c Flour
2 ts Baking powder
1 ts Baking soda
1 ts Salt
1 tb Grated lemon rind
1 c Chopped pecans
1/2 c Chopped raisins
1/2 c Chopped dates

INSTRUCTIONS

Cream together butter & sugar. Beat in eggs, one at a time. Stir in
applesauce & milk. Combine dry ingredients; add to applesauce mixture & mix
well. Stir in remaining ingredients. Pour into 2 greased 9x5x3-inch loaf
pans. Bake at 350 for 1 hour or until bread tests done. Cool on rack for 10
minutes. Remove bread from pan & finish cooling on rack.
MRS C.B. (JUDY) MAPES
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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