| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Italian | Dip | 8 | Servings | |
INGREDIENTS
| 2 | cn | (14-oz) artichoke hearts |
| 1 | pk | Italian dressing mix |
| 2 | c | Mayonnaise (up to) |
| 5 | ds | Lemon-pepper marinade |
INSTRUCTIONS
Combine ingredients using blender. Make a day ahead, if possible. Delicious & easy. SUE CARTER From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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