We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Everything will happen as God’s will has determined, but the freedom of people to choose their actions is not infringed. Indeed, the freedom of moral agents is ratified, because in His will He has determined that free agents will act freely. For example, in God’s will it was impossible for the soldiers to break Christ’s bones. But no coercion was laid upon them: they were free agents, who freely chose not to break them.
Samuel Willard

What the church lacks today is not quantity but quality in her pulpits. A strong case can be made that we presently have too many men in pastoral ministry; too many who have taken the mantle of leadership upon themselves without having been selected and formed by God for that purpose. They preach, but not with power and often not with truth; they lead, but not from the platform of a life of godliness, holiness, and prayer; and slowly these men are changing the face of pastoral leadership. What once was a ministry of humble dependence upon God and his Word is more and more becoming a position of power and influence dependent upon marketing strategies, programming innovations, and an increasing infatuation with technology and culture. The image of a pastor as a servant-teacher is fast being replaced with that of a Chief Executive Officer whose knowledge of modern organizational theory and communication technique is more highly prized than his commitment to praying and preaching.
David Hegg

Asian Skillet Noodles with Vegetables

0
(0)

CATEGORY CUISINE TAG YIELD
Vegetables, Eggs Asian Candy 2 Servings

INGREDIENTS

8 oz Fettucine or spaghetti
1 ts Vegetable oil
1/4 c Dry sherry
1 1/2 ts Minced garlic
1 c Frozen mixed veggies (e.g.,
Cauliflower,
Red bell pepper and pearl
Onions)
1/2 c Frozen tiny peas
1 c Sliced fresh mushrooms
2 tb Mirin
1 ts Dark sesame oil
2 tb Soy sauce

INSTRUCTIONS

Cook pasta in rapidly boiling water, stirring often, until al dente; drain.
Meanwhile, prepare sauce: Heat oil and sherry in a medium saucepan. Add
garlic, mixed vegetables, peas, ginger and mushrooms if desired. Cook until
vegetables are tender and liquid has reduced, 5-10 minutes. Remove from
heat.
Stir in mirin, sesame oil, say sauce and cooked noodles. Heat through.
Serve hot.
Recipe By     : Adapted from Vegetarian Times
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“Are you wrinkled with burden? Come to the church for a face-lift.”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?