| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Beverages | 12 | Servings | ||
INGREDIENTS
| 3 | qt | Water |
| 1 | c | Sugar |
| 12 | Decaffeinated tea bags | |
| 1/2 | c | Fresh orange juice |
| 1/2 | c | Fresh lemon juice |
| 5 | Sprigs of fresh mint |
INSTRUCTIONS
Bring water to a boil in saucepan; add teabags. Steep for 10 minutes; discard tea bags. Combine sugar, orange juice and lemon juice in large glass bowl. Stir in tea; add mint. Let stand for 30 mniutes; discard mint. Chill until serving time. Source: Great Recipes from Great Gardeners Posted to MM-Recipes Digest by dandelion@edeneast.com on Mar 3, 1998
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“Many favors which God gives us ravel out for want of hemming through our unthankfulness; for though prayer purchases blessings, giving praise keeps the quiet possession of them. #Thomas Fuller”