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Aunt Ilo’s Butterscotch Dumplings

0
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CATEGORY CUISINE TAG YIELD
Dairy =20 1 Servings

INGREDIENTS

1 c Brown sugar
1/4 c Butter
2 1/2 c Boiling water
4 tb Butter
1/4 ts Salt
1 1/2 c Flour
1/4 c Sugar
1/2 c Milk
1 1/2 tb Baking powder

INSTRUCTIONS

DUMPLINGS
Simmer brown sugar, butter and water in a 9 x 13 pan while you mix up
dumplings.
Mix dumplings and drop by spoonfuls into boiling syrup. Bake 20 minuter at
350 degress F or until golden brown.
Serve hot with whipped cream or ice cream.
NOTES : Aunt Ilo is the oldest sister of my grandmother Leah Petersen.
Typed= for you by Lorna Hudson.
Recipe by: Ilo Husted Posted to Bakery-Shoppe Digest V1 #214 by Lorna
Hudson <lkhudson@sound.net> on Sep 02, 1997

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