| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains, Dairy |
|
Cookies, And, Bars |
4 |
Servings |
INGREDIENTS
| 1 |
c |
Shortening |
| 1 |
ts |
Salt |
| 1/2 |
ts |
Cinnamon |
| 1/2 |
ts |
Ground cloves |
| 1 1/2 |
c |
Brown sugar |
| 2 |
|
Eggs |
| 1 1/2 |
c |
Rolled oats |
| 1 |
c |
Nuts |
| 1 |
c |
Raisins |
| 2 |
c |
Flour; (white-wheat) |
| 3/4 |
ts |
Soda |
| 1/4 |
c |
Sour milk |
INSTRUCTIONS
Cream shortening, salt, spices and sugar. Add eggs, then nuts, oats and
raisins. Sift flour and soda and add to creamed mixture alternately with
milk. Spoon onto cookie sheet then flatten with damp fingers. Bake at 325
degrees for 10 to 15 minutes.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <kirkland@gj.net> on Mar 19, 1998
A Message from our Provider:
“Jesus: so far ahead of his time that we’re still no closer to catching up”