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Aunty Fay’s Coffee Cake

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy, Grains Cakes 1 Servings

INGREDIENTS

3 c Bisquick® baking mix
1 1/2 c Sugar
3 Eggs
1 1/8 c Cream, * see note
3/4 c Wesson Oil
1/2 c Nuts, I used walnuts
1/2 c Sugar
1 tb Cinnamon (up to 2)

INSTRUCTIONS

TOPPING
Preheat oven 350 degrees. Grease and flour 13x8 inch pan. Mix all
ingredients together. Pour into pan. Mix topping ingredients together.
Sprinkle topping over the top. Bake about 25-30 minutes until toothpicck
inserted comes out clean
NOTES : evaporated or half n half okay
Recipe by: Aunty Fay Posted to MC-Recipe Digest V1 #633 by Steve &
Elizabeth Key <drkey@maui.net> on Jun 02, 1997

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