| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
*calvert’s, Tvfn |
1 |
Servings |
INGREDIENTS
| 1 |
lb |
Baby yellow squash |
| 1 |
|
Lemon; juiced |
| 1 |
tb |
Butter |
|
|
Salt to taste |
INSTRUCTIONS
Steam squash until al dente Glaze with butter, lemon juice and salt. Yield:
6 servings Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved
Recipe by: THE SURREAL GOURMET SHOW #SGSP02 PLAYING WITH FOOD
Posted to MC-Recipe Digest V1 #928 by Emily Griffin
<emgriffi@ix.netcom.com> on Nov 28, 1997
A Message from our Provider:
“Jesus: power to break life controlling problems”