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Bacon Cheddar Dip

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CATEGORY CUISINE TAG YIELD
Dairy Appetizers, Tested true 575 Ml

INGREDIENTS

1 c Salad dressing (or mayo)
1 c Buttermilk
1 c Grated medium Cheddar cheese
1/4 c Onion flakes
1/3 c Bacon bits*
1 1/2 ts Garlic salt

INSTRUCTIONS

Mix all 6 ingredients in bowl.  Cover.  Chill for 30 minutes.  Serve with
raw vegetables and assorted crackers.  Makes 2 1/3 cups (575ml) dip.
* You can use the artificial bacon bits (ick!) or for a more rewarding dip,
though it is more time consuming, make your own bits with real bacon.
Posted to MM-Recipes Digest V4 #132 by Njoyeng <njoy@vicnet.net> on May 12,
1997

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