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Sinclair Ferguson

Bacon, Tomato and Herb Dip

0
(0)
CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1 Container; (16 oz) sour cream
1 tb Basil
1 tb Beau Monde Seasoning
1 md Tomato
8 sl Bacon-cooked and crumbled

INSTRUCTIONS

In medium bowl, stir together all ingredients until well blended. Cover and
chill 2 hours or overnight. Makes 2 1/2 cups. Serve with vegetables,
crackers or chips
Posted to recipelu-digest Volume 01 Number 479 by Lulubel2
<Lulubel2@aol.com> on Jan 8, 1998

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