CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Dessert |
6 |
Servings |
INGREDIENTS
6 |
|
Baking apples |
1 |
c |
Sugar |
2 |
tb |
Flour |
1 |
ts |
Cinnamon |
1 |
ds |
Salt |
|
|
Butter |
INSTRUCTIONS
Wash and core apples; do not peel. Place in shallow baking dish: add water
to 1/2 depth. Bake for 30 minutes at 350 degrees. Remove from oven. Mix
flour, sugar, cinnamon, salt with enough water to make a smooth paste. Fill
core cavity with butter, pour sauce over apples and bake another 20
minutes.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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