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Baked Cabbage

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CATEGORY CUISINE TAG YIELD
Vegetables Vegetables, Low fat 1 Servings

INGREDIENTS

1 Head cabbage; quarter
1 Onion; chopped
Fresh dill
1/3 c Vegetable broth
1 Apple; peel, chop
1/3 c White wine; optional
3 tb Fresh parsley; chopped
1/4 c Non-fat mozzarella; shredded

INSTRUCTIONS

Put cabbage in casserole. Top with onion, apples, cheese and parsley. Put
broth in bottom. Cover with foil and bake 350~ until cabbage is tender.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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