There is nothing so hardening as unbelief; and one great reason for this is, that there is nothing so deceitful. It does not look a great sin; nay, sometimes not like sin at all, but like modesty and humility. It pretends to be jealous for God, to be conscious of personal unworthiness, to be unfit to venture on a hope of acceptance. Thus, it deceives… It actually hides itself, lessens its own wickedness, veils its hatefulness under the name of humility. In all these ways, it contrives to destroy faith, to cherish itself, and so to harden the heart.

Horatius Bonar

CATEGORY	CUISINE	TAG	YIELD
Meats			100	Servings

INGREDIENTS

82	lb	CHICKEN;WHOLE FZ
1/4	c	PEPPER BLACK 1 LB CN
1/3	c	SALT TABLE 5LB

INSTRUCTIONS

PAN:  18 BY 24-INCH ROASTING PAN                 TEMPERATURE:  350 F. OVEN
1.  WASH CHICKEN THOROUGHLY UNDER COLD RUNNING WATER.
2.  DRAIN WELL.  REMOVE EXCESS FAT.
3.  PLACE CHICKEN ON PANS SKIN SIDE UP WITHOUT CROWDING; SPRINKLE WITH
MIXTURE OR SALT AND PEPPER.
4.  BAKE 1 1/2 HOURS OR UNTIL DONE (180 F.).
  :
NOTE:  1.  IN STEP 1, 65 LB CHICKEN, QUARTERED, OR 65 LB CHICKEN, BROILER-
FRYER, 9 PIECE CUT UP (2 PIECES EACH PORTION) MAY BE USED.
2.  OTHER SIZES AND TYPES OF PANS MAY BE USED.  SEE RECIPE NO. A-25.
3.  IF DESIRED, RACKS MAY BE USED IN PANS.
4.  IN STEP 4, IF CONVECTION OVEN IS USED, BAKE AT 350F., 45 MINUTES
OR UNTIL DONE ON HIGH FAN, CLOSED VENT.
Recipe Number: L14300
SERVING SIZE: 1/4 CHICKE
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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